Whole buckwheat flour stone-milled on demand for full nutrient load.
The gray inner kernels of buckwheat, milled with their papery black hull, yields the characteristic look of this flour: speckled, gray, almost violet in color. Gluten-free, high-protein, and earthy-flavored, this flour is a special treat for pancakes, muffins, and even breads.
At Next Step Produce they believe in growing food in harmony with nature. Heinz, Gabrielle and their three daughters live and work on their certified organic vegetable and grain farm in Southern Maryland. Flours are freshly milled on site in small batches per order.
These items are delivered MONTHLY to the regular drop sites. Products will be available to order a week ahead of the deadline. (Contact GrassfedOnTheHill@gmail.com for more information and to join)
