Grazy Days beef is raised from birth on my farm. Every day the herd gets a delicious new salad bar of grasses, clovers, and herbs. They have water and shade, sea salt, kelp, and minerals. I never use any chemicals, antibiotics, herbicides, or pesticides. This beef is %100 grassfed. No grain ever. Due to the abundant forage, there is plenty of fat in this meat, which gives it a wonderful, extra-beefy flavor. The fat of 100% grassfed meat is also where the important nutrients CLA (https://tinyurl.com/y4x23uzx) and Omega 3 are located. The best grassfed meat is fat grassfed meat! For children or people only used to corn-fed meat, the flavors coming from the herbs and clovers can be new. Adding the beef to chili or seasoning the burgers or meatloaf with herbs and spices can make the introduction easier.
