Made from exclusively A2/A2 milk.
1 quart vanilla yogurt from Dutch Meadows Farm. All processing is done on site in their on-farm creamery.
Made from organically produced milk from their Dutch Belted cows, the milk is heated to 170 degrees to produce a delicious, creamy, and custard-style yogurt. Great for eating plain, with fruit or to add to your smoothies. This yogurt is rich in probiotics.
Ingredients: Milk from Dutch Meadows Farm Dutch Belted Cows, Live and active cultures
Dutch Meadows Farm is a certified organic farm (for the past 20 years) in the beautiful low hills of Paradise PA. They go way beyond the organic requirements, taking pride in farming holistically with nature, including protecting the environment and wildlife.
Their name comes from the special Dutch Belted cow breed that they have. Dutch Belted are a heritage breed. They work to actively protect and conserve the breed's genetics. Dutch Meadows takes seriously their responsibility to support local and regional communities. Included in this, they are active participants in working to create laws and regulations favorable to small-scale family farmers.
All the products from Dutch Meadows are grass fed, organically pastured, humanely raised and FREE FROM soy, artificial hormones, and antibiotics.
While this is a multi-generational farm, it is currently mostly run by Ray and Fannie Mae Stoltzfus and Ray's brother Dave.
Milk and milk products are made from organically produced milk from fully grass fed cows. The raw milk is unpasteurized milk from Jersey Cows and sold as pet milk. All cows are tested for BLV and Johne’s disease. Milk is only from cows with A2/A2 genetics. All meats, dairy and eggs are pastured, GMO-Free and soy free. Yogurts are great for eating plain, with fruits or as a healthy add-on to your smoothies.
